Ambrosia

Ambrosia is a sweet, crisp and juicy apple with a beautiful pink-red blush. Known for its low acidity and honey-like sweetness, it has a smooth, tender bite. Ambrosia was discovered as a chance seedling in Cawston, BC, making it a true BC-born apple.

  • Ambrosia apples store well in refrigeration lasting 3-4 months

  • Ideal for baking in tarts and pies

  • Natural sweetness allows for sugar reduction in recipes

  • Slower to brown and are great for use in salads and fresh snacks